COLD STARTERS
Portugese ham with melon or salad 6.50
Tomato-mozarella salad with greenpesto 6.75
Papaya with prawns and cocktailsauce 8.25
Smoked salmon 8.25
Beefcarpaccio with rucolasalad and parmesancheese 10.95

HOT STARTERS
Soup of the day 3.50
Deepfried camenbert with forestfruitsauce 8.25
Stirfried diced chickenbreast with pineapple, paprika and soysauce 8.25
Warm goatcheese wrapped in smoked ham with onionmarmelade 8.50
Scallops with spinach and tomatosauce 13.25
Tigerprawns with garlic and piri-piri 10.95

FISHDISHES
John-dory with creamy spinach and prawnsauce 16.25
John-dory with braised leeks and tomatoes 16.25
Panfried Dover sole 19.95
Grilled tigerprawns 16.25
Seafood tagliatelli with garliccreamsauce and tigerprawns 15.75

MEATDISHES
Chickenbreast with courgette, tomatoes,
mushrooms and chorizo or peppercreamsauce 13.95
Spicy beef curry with rice and puppodums 14.25
Duckbreast with pineapple-orangesauce 16.95
Shank of lamb with mushrooms, tomatoes, paprika 16.95
Rack of lamb with garlic-honeysauce 22.50
Filetsteak (orig.E.U.) with pepper- or roquefortsauce 23.00

VEGETARIAN DISHES
Tagliatelli with pinepits,brocoli,tomatoes in pesto or roquefortsauce 10.25
Stir-fried vegetables and potatoes with fresh herbs and sesamoil 10.25
Spicy vegetable curry with rice and puppodums 10.25

CHILDREN’S MENU
Chickenbreast or fishfilet with vegetables and potatoes 7.25
Tagliatelli with tomatosauce and chickenbreast 7.25
Small steak with vegetables and potatoes 11.00

DAILY SPECIALS AVAILABLE!

All our maincourses will be served with
fresh vegetables and salad and your choice of:
rice, sauteed or cheesy potatoes.